The Silver Spur building was built in 1855 by Frank Reusch as a stagecoach stop on the historic Watertown Plank Road and also housed a blacksmith and livery stable. Two years later, a mercantile was added and it became the first post office in Elm Grove. Known as the Elm Grove Hotel, rooms were rented upstairs and horses stabled on the basement level. the Elm Grove Hotel remained in the Reusch family, operating as Reusch’s Tavern in the fifties, until it was sold in 1963 and became the Elm Grove Inn.
The building is the second oldest restaurant in the State of Wisconsin, and the tradition continues.
In Texas, they do not believe in putting any type of sauce on their ribs! You should enjoy the quality of the meat and not mask it with BBQ sauce. That is why The Silver Spur serve warm BBQ sauce on the side that allows our guests to add it to their meat based on your personal preference rather than drenching the meat with sauce.
The Silver Spur has nothing to hide just delicious quality meat.
The Silver Spur has nothing to hide just delicious quality meat.
Ming’s offers delicious dining, takeout, and delivery to Brookfield, WI. A cornerstone of the Brookfield community, Ming’s has been recognized for its outstanding Chinese cuisine, excellent service, and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high-quality fresh ingredients.
McDonald’s® is committed to providing your family with food choices made from real high-quality ingredients. With McDonald’s Made For You® cooking system, orders can be customized to meet nutritional needs and taste preferences. A flexible menu and wide variety of sizes make it easy for our customers to create a range of meal combinations that fall within recommended guidelines for calories, fat, and other nutrients.
McDonald’s® is committed to providing your family with food choices made from real high-quality ingredients. With McDonald’s Made For You® cooking system, orders can be customized to meet nutritional needs and taste preferences. A flexible menu and wide variety of sizes make it easy for our customers to create a range of meal combinations that fall within recommended guidelines for calories, fat, and other nutrients.
Starbucks uses the highest quality arabica coffee as the base for its espresso drinks. Learn about our unique coffees and espresso drinks today.
Starbucks uses the highest quality arabica coffee as the base for its espresso drinks. Learn about our unique coffees and espresso drinks today.
Starbucks uses the highest quality arabica coffee as the base for its espresso drinks. Learn about our unique coffees and espresso drinks today.
Offering a wide array of better-for-you sandwiches and salads.
Offering a wide array of better-for-you sandwiches and salads.
Offering a wide array of better-for-you sandwiches and salads.
Offering a wide array of better-for-you sandwiches and salads.
Remember that friendly ice cream shop and soda fountain up north, where everyone gets together? The Chocolate Factory is like that. Only we’re not up north. And we’re open year-round. And we serve tasty sandwiches and salads, too. So you don’t have to be nostalgic about some place long ago or far away. We’re right here.
Freaky Fresh, Freaky Fast!
We serve from-scratch food made with excellent ingredients. We use locally purchased produce, which is brought in fresh and hand sliced daily. Our tuna salad is made from scratch by hand. Our real provolone cheese, oven-roasted turkey, choice top round roast beef, hickory-smoked ham, or dry cured genoa salami and spicy capicola, are also brought in fresh and sliced by hand daily in every Jimmy John’s location. Our bread bakers bake our French bread all day, every day.
Stores are locally owned and operated by people who care. These Jimmy John’s owners create jobs and are giving partners in your community. Whether you visit one of our Jimmy John’s locations or order for delivery, our hand-crafted sandwiches are served to you by people who take the time to do it right. We’ll do almost anything you ask, so please do!
Welcome to Vino Cappuccino, an authentic Italian restaurant and piano bar located in Brookfield, Wisconsin. We feature traditional pasta, delicious pizza and other unique culinary creations in a beautiful ambient setting. All of our dishes are made from scratch with the finest, freshest local ingredients. Stop in to sample a taste from our extensive wine selection or enjoy a perfect cup of gourmet coffee.
Eugene Jetts and his brother John Jetts opened the first Jet’s Pizza® in 1978 in Sterling Heights, Michigan.
Since opening their first pizzeria, Jet’s® has been selling pizza, submarine sandwiches and salads that have been pleasing the palates of people everywhere. But the single menu item that Jet’s Pizza® has become famous for, above anything else, is their signature deep-dish square pizza. Jet’s Pizza® only uses the highest quality ingredients; they have built their business, their reputation, and their taste on keeping it that way.
“There are a lot of ways out there to make cheaper pizza. Jet’s® is about better pizza. That’s why we have never skimped on the product or the ingredients, and never will,” says Eugene Jetts. “As soon as people get a slice of Jet’s Pizza® into their mouth they notice something different,” he adds. “They notice it’s better.”
While the quality and taste of the food is number one for Jet’s Pizza®, there is also a simple belief throughout the company: “Pizza should be fun,” says John Jetts. “If you’re eating one of our pizzas and you don’t have a smile on your face, then something is wrong.” That fun attitude can be summed up in the company’s simple slogan, says Jetts, “Life is short. Eat better pizza®” That is something that Jet’s Pizza® is betting that people across the nation will agree with. They’ve found that it is working so far.
Our Sushi restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.
At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store – we provide our customers with sustenance and substance too.
For true pizza lovers, history began in 1954. Oh, sure, a few things happened before then – continents separated, pyramids were built, some guys in powdery wigs made fancy speeches. But nothing really important happened until two nice Italian boys from Milwaukee, John and Liberio “Bobby” Zaffiro, created a pizza unlike anyone had ever seen or tasted before.
Their pizza had a curiously thin, crispy crust. It was topped with sliced cheese (absolutely, positively NOT grated!) Then it was ladled with their own zesty, secret-recipe sauce and carefully layered with the freshest traditional toppings. And everyone who tasted it agreed – yep, this was the pizza the world had been waiting for.
Jamba Juice started out as a little juice shop with a big idea – that healthy living starts locally. We’ve made it our purpose to infuse that thought into everything we do.
Our juices, smoothies and bowls are made with high quality, good-for-you ingredients, supplying 250 million servings of fruits and vegetables a year. That’s over 249,999,990 more than the daily recommendation. Our Master of Blending Arts program equips Jamba team members with a deep level of nutrition and wellness knowledge. Master Blenders are our internal juice and smoothie gurus ready to serve you even better.