Papa Murphy’s Take ‘n’ Bake Pizza is the freshest pizza in Brookfield and is located at 2205 North Calhoun Road Suite 11, Brookfield, WI, 53005. Customers have voted us the Best Pizza Chain in America because they know the best pizza is baked at home and served hot out of your own oven. But it’s more than home baked magic. We take a few extra steps so you can serve something you’re proud of. We come in early to make our scratch-made dough, shred our 100% whole-milk mozzarella cheese, and chop our fresh veggies at every single Papa Murphy’s, including right here in Brookfield, WI. Visit our Brookfield location and create exactly the pizza you want to bake at home tonight!
At Naf Naf, we believe in the power of discovery and connecting cultures through a crave-worthy culinary experience. We promise to fan the flame of your curiosity and be your guide to exploring the best flavors of the Middle East, with generous servings of our authentic, handmade dishes, like pillowy pita, crispy falafel, savory shawarma, and our scratch-made signature sauces. All of this deliciousness is offered in the true spirit of Middle Eastern hospitality, by our teams who welcome you in to discover, delight, and share.
Putting together equal parts imagination and culinary expertise, PHO One24 is one of the finest Vietnamese restaurants throughout the greater Metro Milwaukee. We proudly boast signature dishes and a host of gourmet specialties, rotating new dishes and old favorites on a daily basis. At PHO One24 we take great pride in offering you an excellent dining experience. Our décor is traditional with a modern flare and our menu is created using as much locally sourced produce and sustainable ingredients as possible. Open for lunch and dinner Wednesday through Monday. Closed on Tuesday.
Ming’s offers delicious dining, takeout, and delivery to Brookfield, WI. A cornerstone of the Brookfield community, Ming’s has been recognized for its outstanding Chinese cuisine, excellent service, and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high-quality fresh ingredients.
Eugene Jetts and his brother John Jetts opened the first Jet’s Pizza® in 1978 in Sterling Heights, Michigan.
Since opening their first pizzeria, Jet’s® has been selling pizza, submarine sandwiches and salads that have been pleasing the palates of people everywhere. But the single menu item that Jet’s Pizza® has become famous for, above anything else, is their signature deep-dish square pizza. Jet’s Pizza® only uses the highest quality ingredients; they have built their business, their reputation, and their taste on keeping it that way.
“There are a lot of ways out there to make cheaper pizza. Jet’s® is about better pizza. That’s why we have never skimped on the product or the ingredients, and never will,” says Eugene Jetts. “As soon as people get a slice of Jet’s Pizza® into their mouth they notice something different,” he adds. “They notice it’s better.”
While the quality and taste of the food is number one for Jet’s Pizza®, there is also a simple belief throughout the company: “Pizza should be fun,” says John Jetts. “If you’re eating one of our pizzas and you don’t have a smile on your face, then something is wrong.” That fun attitude can be summed up in the company’s simple slogan, says Jetts, “Life is short. Eat better pizza®” That is something that Jet’s Pizza® is betting that people across the nation will agree with. They’ve found that it is working so far.
Casual dining featuring contemporary American Cuisine and local favorites
At Grassroots Salad Company, we are passionate about providing a healthy and tasty dining alternative to people on the go. Our salads, wraps and freshly-squeezed juices are made with many local ingredients, including seasonable fruits and vegetables, customized just for you – right in front of your eyes.
Our commitment to crafting the world’s finest Fresh Frozen Custard also remains the same today as when we served our very first scoop. We use the finest dairy, plus cold-pressed vanilla and Dutch-blend chocolate, and make every batch fresh, right in the restaurant throughout the day.
For more than 40 years, owner Chef Butch Schettle has been serving up magnificent steaks throughout the community. We feature a talented kitchen crew that makes superb meals, as well as a full bar featuring fine spirits, beer and wine by the bottle or glass.
Conveniently located in Brookfield, Wisconsin, Bougey’s serves up some of the best food and drinks. Be sure to try our award winning wings- they are the best in the country!
The menu at Noodles & Company restaurants is divided into three categories – Asian, Mediterranean and American. In addition to pasta and noodles, Noodles & Company offers different salads and soups, categorized under each of the three menus. Noodles & Company offers self-serve style fountain drinks, in addition to bottled beverages, beer, and wine. Noodles & Company provides vegetarian but not vegan options. Customers can choose to add beef, chicken, shrimp, or vegetarian tofu to their orders.
Nestled in the woods in historic Delafield, is a dining experience you don’t want to miss. Kurt’s Steak House is warm and inviting with intimate dining rooms and a cozy fireplace to enhance your meal. The woods surrounding the restaurant and the wood paneled interior make you feel as though you’ve traveled far from the daily routine. Their Chefs are highly trained and skilled to prepare the finest dishes and bring out the best tastes in the food. The Petite Tenderloin Filet topped with Buttered Mushrooms and Crispy Onion Rings is a local favorite. Steaks are personally selected from the finest chop houses and are specially seasoned. Steak and Seafood specials are available nightly, join them today to taste today’s featured dishes.