We’re about tradition. Not just with our recipes. More than 30 years ago our family transformed the landmark Lake Theater into Park Avenue Pizza. We’ve been cooking in the kitchen ever since.
Eugene Jetts and his brother John Jetts opened the first Jet’s Pizza® in 1978 in Sterling Heights, Michigan.
Since opening their first pizzeria, Jet’s® has been selling pizza, submarine sandwiches and salads that have been pleasing the palates of people everywhere. But the single menu item that Jet’s Pizza® has become famous for, above anything else, is their signature deep-dish square pizza. Jet’s Pizza® only uses the highest quality ingredients; they have built their business, their reputation, and their taste on keeping it that way.
“There are a lot of ways out there to make cheaper pizza. Jet’s® is about better pizza. That’s why we have never skimped on the product or the ingredients, and never will,” says Eugene Jetts. “As soon as people get a slice of Jet’s Pizza® into their mouth they notice something different,” he adds. “They notice it’s better.”
While the quality and taste of the food is number one for Jet’s Pizza®, there is also a simple belief throughout the company: “Pizza should be fun,” says John Jetts. “If you’re eating one of our pizzas and you don’t have a smile on your face, then something is wrong.” That fun attitude can be summed up in the company’s simple slogan, says Jetts, “Life is short. Eat better pizza®” That is something that Jet’s Pizza® is betting that people across the nation will agree with. They’ve found that it is working so far.
In our journey to create the best-tasting pizza ever, we’ve discovered that less is more. Our all-natural sauce made from vine-ripened tomatoes has no artificial ingredients. You get the true flavor of all-natural pepperoni and all-natural Italian sausage because we never add artificial preservatives. And our 100% real beef never has fillers. Just all-natural ingredients that taste the way they should – real.
For more than 35 years, the people of Wisconsin have been enjoying the fresh taste of Rocky Rococo’s Pizza-by-the-Slice.
Throughout the years, menu choices have expanded to include whole pie” pizzas, thin crust pizzas, salads, pastas and desserts.
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The 2009 Zagat Fast-Food Survey has rated the SUBWAY® brand as the #1 overall provider of “Healthy Options”, Best Service” as well as “Most Popular”.
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Tony & Mia’s Casual Dining Italian Restaurant featuring classic Italian dishes and pizza’s.
The emphasis at Mancino’s is on freshness. Our delicious italian bread and home-style pizza are baked fresh daily, on site, and using our own family recipes. Meats and fresh veggies are prepared each morning by our staff. Our Grinders” are giant oven-baked subs that explode with the flavors of the lean meats and blended cheeses, made to order in just minutes. Mancino’s pizza is made on a delicious home-style crust, loaded with high quality ingredients, and baked to perfection. We hope you will join us today for a truly unique dining experience that won’t break the family budget, and kids under 10 can make their own pizza right at your table
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Choose your favorite Papa Murphy’s pizza or create your own custom pizza – get exactly what you want. Then we’ll make your pizza fresh right before your eyes with the finest ingredients.
Choose your favorite Papa Murphy’s pizza or create your own custom pizza – get exactly what you want. Then we’ll make your pizza fresh right before your eyes with the finest ingredients.
Zin Uncommon California Italian Restaurant provides a unique Italian menu with extraordinary flavors. Dine in the main floor dining area, an outdoor patio or the popular ”Boom Boom Room” lounge.
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The Rosati family’s history of serving delicious Italian food to American customers dates all the way back to the late 1800’s. In 1996 Sam Rosati, great great grandson of Fred Sr. opened his first Rosati’s Pizza location in Belvidere Illinois marking the fifth generation of Rosati family members serving delicious Italian food.
Our family owned restaurant offers pizza, wings, sandwiches, salads and dessert. Hand tossed dough made from scratch, topped with the freshest ingredients! Carryout, Delivery, Dine-in or Take & Bake.
Serving traditional, hand-tossed, stone cooked pizza, our menu offers pizza combination ideas or you can build your own. Whichever you choose, each pizza is made-to-order fresh, just leave it to us to perfect! Our menu also features homemade pastas and lasagna, Friday fish fry, sandwiches, appetizers and salads.
Step into Louise’s Brookfield and enjoy fresh pastas, hand-tossed pizzas, seafood, focaccia bread and a variety vegetarian dishes. Louise’s also has a kid-friendly menu for family dining, a private dining facility and corporate accounts for business dinners.
From a single pizzeria in 1943 on the corner of Ohio and Wabash in downtown Chicago, Uno has become legendary for an amazing variety of food, handmade dough (crafted on-site daily), and a unique, welcoming atmosphere. Nothing fake, nothing too fancy, just great American food.
We invite you to sit back, relax and let us take care of you. Enjoy Certified Angus Beef ®, tempting new creations like Chicken Milanese and Spicy Chicken Flatbread, or any of our famous Deep Dish Pizzas, which we originated. The taste of Uno is always THE ONE.
True to the traditions of Chicago’s famous speakeasies, more attention is being paid to the bar area. Uno’s drink list features 12 wines and a number of fun specialty drinks, including frozen, mixed and nonalcoholic options. Incredibly priced appetizers during Uno’s new Snack Hours will be a welcome treat for those looking for a relaxing break.
Each Glass Nickel Pizza is independently owned and operated. Many by previous employees. Owners you’ll find in the kitchen, greeting you on the phone or at your door with your order. And while every Glass Nickel Pizza provides the same great food and service, you’ll see that each has a uniqueness created by its owner and community. For that we are grateful. Because GNP not only strives to make the best pizza around, we also want to provide an experience that’s intrinsically local. Thank you for choosing Glass Nickel Pizza in Brookfield. You, the pizza lover, is why we get to do what we do everyday.
Little Caesars Pizza has been proudly serving delicious products for over 50 years. We only use the finest ingredients. Our dough is made fresh each day, and our cheese is freshly shredded – never frozen! Our world famous pizza sauce contains a secret blend of spices that our customers love.
In our journey to create the best-tasting pizza ever, we’ve discovered that less is more. Our all-natural sauce made from vine-ripened tomatoes has no artificial ingredients. You get the true flavor of all-natural pepperoni and all-natural Italian sausage because we never add artificial preservatives. And our 100% real beef never has fillers. Just all-natural ingredients that taste the way they should – real.
Domino’s continues to be a pioneer in the pizza delivery industry, innovating new pizzas, sandwiches and side items customers love.